Belgium vs Serbia and Montenegro: Barley — Crop residues

Belgium
0.0641 kt
in 2050
Serbia and Montenegro
0.0609 kt
in 2005
Belgium rank
52nd
Serbia and Montenegro rank
53rd

Barley — Crop residues over time

  • Belgium
  • Serbia and Montenegro
00.020.040.060.08199220212050

How they compare

Belgium currently reports 0.0641 kt against 0.0609 kt in Serbia and Montenegro, a difference of 0.0032 kt.

That makes Belgium's figure about 1.1 times Serbia and Montenegro's.

The two have swapped places 3 times across 6 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 52nd and Serbia and Montenegro ranks 53rd of 106 countries.

Serbia and Montenegro has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher barley — crop residues, Belgium or Serbia and Montenegro?
Belgium, at 0.0641 kt against 0.0609 kt in Serbia and Montenegro as of 2050.
What is the difference in barley — crop residues between Belgium and Serbia and Montenegro?
0.0032 kt, with Belgium ahead.
How many years of comparable data are there for Belgium and Serbia and Montenegro?
6 years are reported by both, from 2000 to 2005.
How do Belgium and Serbia and Montenegro rank globally for barley — crop residues?
Belgium ranks 52nd and Serbia and Montenegro ranks 53rd of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Serbia and Montenegro: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-direct-emissions-n2o-fao-tier-1/belgium/serbia-and-montenegro/

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About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).