Barley — Crop residues in Belgium
Belgium: Barley — Crop residues was 0.0641 kt in 2050. ▲ Rising
Barley — Crop residues in Belgium, 2000–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Belgium recorded 0.0641 kt for barley — crop residues in 2050.
Over the whole period, barley — crop residues in Belgium peaked at 0.0801 kt in 2009 and was at its lowest, 0.0487 kt, in 2003.
Belgium ranks 52nd of 106 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Barley — Crop residues in Belgium, year by year
| Year | kt | Change |
|---|---|---|
| 2000 | 0.0598 kt | — |
| 2001 | 0.0659 kt | +10.2% |
| 2002 | 0.061 kt | -7.4% |
| 2003 | 0.0487 kt | -20.2% |
| 2004 | 0.0541 kt | +11.1% |
| 2005 | 0.0537 kt | -0.7% |
| 2006 | 0.0655 kt | +22.0% |
| 2007 | 0.0666 kt | +1.7% |
| 2008 | 0.0595 kt | -10.7% |
| 2009 | 0.0801 kt | +34.6% |
| 2010 | 0.0658 kt | -17.9% |
| 2011 | 0.0604 kt | -8.2% |
| 2012 | 0.0638 kt | +5.6% |
| 2013 | 0.0683 kt | +7.1% |
| 2014 | 0.0707 kt | +3.5% |
| 2015 | 0.0765 kt | +8.2% |
| 2016 | 0.0624 kt | -18.4% |
| 2017 | 0.0674 kt | +8.0% |
| 2018 | 0.0577 kt | -14.4% |
| 2019 | 0.0709 kt | +22.9% |
| 2020 | 0.0587 kt | -17.2% |
| 2021 | 0.0533 kt | -9.2% |
| 2022 | 0.0662 kt | +24.2% |
| 2023 | 0.0699 kt | +5.6% |
| 2030 | 0.0654 kt | -6.4% |
| 2050 | 0.0641 kt | -2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0615 kt | 0.0487 kt | 0.0801 kt | 10 |
| 2010s | 0.0664 kt | 0.0577 kt | 0.0765 kt | 10 |
| 2020s | 0.062 kt | 0.0533 kt | 0.0699 kt | 4 |
| 2030s | 0.0654 kt | 0.0654 kt | 0.0654 kt | 1 |
| 2050s | 0.0641 kt | 0.0641 kt | 0.0641 kt | 1 |
Countries ranked near Belgium
- 49 Estonia 0.0711 kt compare
- 50 Belgium-Luxembourg 0.0691 kt
- 51 New Zealand 0.0664 kt compare
- 53 Serbia and Montenegro 0.0609 kt compare
- 54 Serbia 0.0607 kt compare
- 55 Egypt 0.0557 kt compare
More climate change data for Belgium
- Emissions from livestock — Emissions (CO2eq) 8,360 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,763 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 6,597 kt (2050)
- Emissions from livestock — Emissions 6.65 kt (2050)
- Emissions from livestock — Emissions 235.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,004 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 993.72 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.01 kt (2050)
- Emissions from crops — Emissions 3.75 kt (2050)
- Emissions from crops — Emissions 0.3575 kt (2050)
Frequently asked questions
- What is barley — crop residues in Belgium?
- Barley — crop residues in Belgium was 0.0641 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Belgium?
- The highest recorded value was 0.0801 kt in 2009.
- What is the lowest barley — crop residues recorded in Belgium?
- The lowest recorded value was 0.0487 kt in 2003.
- How does Belgium rank for barley — crop residues?
- Belgium ranks 52nd out of 106 countries with data for 2050.
- Where does this Belgium data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).