Bhutan vs Iceland: Barley — Crop residues
Barley — Crop residues over time
- Bhutan
- Iceland
How they compare
Iceland currently reports 0.0016 kt against 0.0015 kt in Bhutan, a difference of 0.0001 kt.
That makes Iceland's figure about 1.1 times Bhutan's.
Across all 9 years both countries report, Iceland has been ahead every year.
Bhutan ranks 91st and Iceland ranks 90th of 106 countries.
Iceland has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bhutan | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0003 kt | 0.0012 kt | 0.0009 kt | Iceland |
| 2020s | 0.0002 kt | 0.0015 kt | 0.0014 kt | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Bhutan or Iceland?
- Iceland, at 0.0016 kt against 0.0015 kt in Bhutan as of 2023.
- What is the difference in barley — crop residues between Bhutan and Iceland?
- 0.0001 kt, with Iceland ahead.
- How many years of comparable data are there for Bhutan and Iceland?
- 9 years are reported by both, from 2015 to 2023.
- How do Bhutan and Iceland rank globally for barley — crop residues?
- Bhutan ranks 91st and Iceland ranks 90th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).