Bosnia and Herzegovina vs Lebanon: Barley — Crop residues
Barley — Crop residues over time
- Bosnia and Herzegovina
- Lebanon
How they compare
Bosnia and Herzegovina currently reports 0.0133 kt against 0.0117 kt in Lebanon, a difference of 0.0016 kt.
That makes Bosnia and Herzegovina's figure about 1.1 times Lebanon's.
Across all 34 years both countries report, Bosnia and Herzegovina has been ahead every year.
Bosnia and Herzegovina ranks 77th and Lebanon ranks 79th of 106 countries.
Bosnia and Herzegovina has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0105 kt | 0.0047 kt | 0.0058 kt | Bosnia and Herzegovina |
| 2000s | 0.0119 kt | 0.0051 kt | 0.0069 kt | Bosnia and Herzegovina |
| 2010s | 0.013 kt | 0.0069 kt | 0.0061 kt | Bosnia and Herzegovina |
| 2020s | 0.016 kt | 0.0063 kt | 0.0097 kt | Bosnia and Herzegovina |
| 2030s | 0.0129 kt | 0.009 kt | 0.0039 kt | Bosnia and Herzegovina |
| 2050s | 0.0133 kt | 0.0117 kt | 0.0016 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Bosnia and Herzegovina or Lebanon?
- Bosnia and Herzegovina, at 0.0133 kt against 0.0117 kt in Lebanon as of 2050.
- What is the difference in barley — crop residues between Bosnia and Herzegovina and Lebanon?
- 0.0016 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Lebanon?
- 34 years are reported by both, from 1992 to 2050.
- How do Bosnia and Herzegovina and Lebanon rank globally for barley — crop residues?
- Bosnia and Herzegovina ranks 77th and Lebanon ranks 79th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).