China, mainland vs Ethiopia: Barley — Crop residues
Barley — Crop residues over time
- China, mainland
- Ethiopia
How they compare
China, mainland currently reports 0.9933 kt against 0.848 kt in Ethiopia, a difference of 0.1453 kt.
That makes China, mainland's figure about 1.2 times Ethiopia's.
The two have swapped places 4 times across 33 shared years of data; in 1993 it was China, mainland ahead.
China, mainland ranks 11th and Ethiopia ranks 14th of 106 countries.
Across the 6 decades both report, China, mainland averaged higher in 4 and Ethiopia in 2.
Head to head by decade
| Decade | China, mainland | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.8074 kt | 0.2394 kt | 0.568 kt | China, mainland |
| 2000s | 0.5689 kt | 0.3135 kt | 0.2554 kt | China, mainland |
| 2010s | 0.3245 kt | 0.4251 kt | 0.1006 kt | Ethiopia |
| 2020s | 0.3821 kt | 0.4525 kt | 0.0704 kt | Ethiopia |
| 2030s | 0.8393 kt | 0.6042 kt | 0.2351 kt | China, mainland |
| 2050s | 0.9933 kt | 0.848 kt | 0.1453 kt | China, mainland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, China, mainland or Ethiopia?
- China, mainland, at 0.9933 kt against 0.848 kt in Ethiopia as of 2050.
- What is the difference in barley — crop residues between China, mainland and Ethiopia?
- 0.1453 kt, with China, mainland ahead.
- How many years of comparable data are there for China, mainland and Ethiopia?
- 33 years are reported by both, from 1993 to 2050.
- How do China, mainland and Ethiopia rank globally for barley — crop residues?
- China, mainland ranks 11th and Ethiopia ranks 14th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).