Iceland vs Mongolia: Barley — Crop residues (Direct emissions N2O)

Iceland
0.0016 kt
in 2023
Mongolia
0.0018 kt
in 2050
Iceland rank
90th
Mongolia rank
89th

Barley — Crop residues (Direct emissions N2O) over time

  • Iceland
  • Mongolia
00.010.020.03196120052050

How they compare

Mongolia currently reports 0.0018 kt against 0.0016 kt in Iceland, a difference of 0.0002 kt.

That makes Mongolia's figure about 1.1 times Iceland's.

The two have swapped places 3 times across 9 shared years of data; in 2015 it was Mongolia ahead.

Iceland ranks 90th and Mongolia ranks 89th of 106 countries.

Across the 2 decades both report, Iceland averaged higher in 1 and Mongolia in 1.

Head to head by decade

Decade Iceland Mongolia Difference Ahead
2010s 0.0012 kt 0.0009 kt 0.0003 kt Iceland
2020s 0.0015 kt 0.0016 kt 0.0001 kt Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Iceland or Mongolia?
Mongolia, at 0.0018 kt against 0.0016 kt in Iceland as of 2050.
What is the difference in barley — crop residues between Iceland and Mongolia?
0.0002 kt, with Mongolia ahead.
How many years of comparable data are there for Iceland and Mongolia?
9 years are reported by both, from 2015 to 2023.
How do Iceland and Mongolia rank globally for barley — crop residues?
Iceland ranks 90th and Mongolia ranks 89th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iceland vs Mongolia: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/barley-crop-residues-direct-emissions-n2o-fao-tier-1/iceland/mongolia/

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About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).