Italy vs Southern Africa: Barley — Crop residues

Italy
0.2423 kt
in 2050
Southern Africa
0.1089 kt
in 2050
Italy rank
30th
Southern Africa rank
28th

Barley — Crop residues over time

  • Italy
  • Southern Africa
00.10.20.3196120052050

How they compare

Italy currently reports 0.2423 kt against 0.1089 kt in Southern Africa, a difference of 0.1334 kt.

That makes Italy's figure about 2.2 times Southern Africa's.

Across all 65 years both countries report, Italy has been ahead every year.

Italy ranks 30th and Southern Africa ranks 28th of 106 countries.

Italy has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Italy Southern Africa Difference Ahead
1960s 0.0624 kt 0.0125 kt 0.0499 kt Italy
1970s 0.1162 kt 0.0183 kt 0.0978 kt Italy
1980s 0.2673 kt 0.0362 kt 0.2311 kt Italy
1990s 0.2843 kt 0.0468 kt 0.2375 kt Italy
2000s 0.2242 kt 0.04 kt 0.1842 kt Italy
2010s 0.183 kt 0.0605 kt 0.1226 kt Italy
2020s 0.2135 kt 0.0764 kt 0.1371 kt Italy
2030s 0.2471 kt 0.0798 kt 0.1673 kt Italy
2050s 0.2423 kt 0.1089 kt 0.1334 kt Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Italy or Southern Africa?
Italy, at 0.2423 kt against 0.1089 kt in Southern Africa as of 2050.
What is the difference in barley — crop residues between Italy and Southern Africa?
0.1334 kt, with Italy ahead.
How many years of comparable data are there for Italy and Southern Africa?
65 years are reported by both, from 1961 to 2050.
How do Italy and Southern Africa rank globally for barley — crop residues?
Italy ranks 30th and Southern Africa ranks 28th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Southern Africa: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-direct-emissions-n2o-fao-tier-1/italy/southern-africa/

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About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).