Morocco vs Southern Asia: Barley — Crop residues
Barley — Crop residues over time
- Morocco
- Southern Asia
How they compare
Southern Asia currently reports 1.85 kt against 0.7571 kt in Morocco, a difference of 1.09 kt.
That makes Southern Asia's figure about 2.4 times Morocco's.
Across all 65 years both countries report, Southern Asia has been ahead every year.
Morocco ranks 15th and Southern Asia ranks 17th of 106 countries.
Southern Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Morocco | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4184 kt | 1.1 kt | 0.6772 kt | Southern Asia |
| 1970s | 0.5246 kt | 1.09 kt | 0.5622 kt | Southern Asia |
| 1980s | 0.5678 kt | 1.11 kt | 0.5424 kt | Southern Asia |
| 1990s | 0.5317 kt | 1.08 kt | 0.5515 kt | Southern Asia |
| 2000s | 0.4899 kt | 0.9466 kt | 0.4567 kt | Southern Asia |
| 2010s | 0.4972 kt | 1.08 kt | 0.5832 kt | Southern Asia |
| 2020s | 0.3432 kt | 1.03 kt | 0.6852 kt | Southern Asia |
| 2030s | 0.6122 kt | 1.47 kt | 0.8593 kt | Southern Asia |
| 2050s | 0.7571 kt | 1.85 kt | 1.1 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Morocco or Southern Asia?
- Southern Asia, at 1.85 kt against 0.7571 kt in Morocco as of 2050.
- What is the difference in barley — crop residues between Morocco and Southern Asia?
- 1.09 kt, with Southern Asia ahead.
- How many years of comparable data are there for Morocco and Southern Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Morocco and Southern Asia rank globally for barley — crop residues?
- Morocco ranks 15th and Southern Asia ranks 17th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).