Afghanistan vs Southern Africa: Barley — Crop residues
Barley — Crop residues over time
- Afghanistan
- Southern Africa
How they compare
Afghanistan currently reports 0.2707 kt against 0.1334 kt in Southern Africa, a difference of 0.1373 kt.
That makes Afghanistan's figure about 2.0 times Southern Africa's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Afghanistan ahead.
Afghanistan ranks 31st and Southern Africa ranks 28th of 106 countries.
Across the 9 decades both report, Afghanistan averaged higher in 8 and Southern Africa in 1.
Head to head by decade
| Decade | Afghanistan | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1118 kt | 0.0153 kt | 0.0965 kt | Afghanistan |
| 1970s | 0.1056 kt | 0.0225 kt | 0.0832 kt | Afghanistan |
| 1980s | 0.0779 kt | 0.0444 kt | 0.0336 kt | Afghanistan |
| 1990s | 0.0687 kt | 0.0574 kt | 0.0114 kt | Afghanistan |
| 2000s | 0.0834 kt | 0.049 kt | 0.0344 kt | Afghanistan |
| 2010s | 0.0881 kt | 0.0741 kt | 0.014 kt | Afghanistan |
| 2020s | 0.0274 kt | 0.0936 kt | 0.0662 kt | Southern Africa |
| 2030s | 0.169 kt | 0.0978 kt | 0.0712 kt | Afghanistan |
| 2050s | 0.2707 kt | 0.1334 kt | 0.1373 kt | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Afghanistan or Southern Africa?
- Afghanistan, at 0.2707 kt against 0.1334 kt in Southern Africa as of 2050.
- What is the difference in barley — crop residues between Afghanistan and Southern Africa?
- 0.1373 kt, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Afghanistan and Southern Africa rank globally for barley — crop residues?
- Afghanistan ranks 31st and Southern Africa ranks 28th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).