Argentina vs Sub-Saharan Africa: Barley — Crop residues
Barley — Crop residues over time
- Argentina
- Sub-Saharan Africa
How they compare
Sub-Saharan Africa currently reports 1.28 kt against 0.6187 kt in Argentina, a difference of 0.6613 kt.
That makes Sub-Saharan Africa's figure about 2.1 times Argentina's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Sub-Saharan Africa ahead.
Argentina ranks 22nd and Sub-Saharan Africa ranks 23rd of 106 countries.
Across the 9 decades both report, Argentina averaged higher in 2 and Sub-Saharan Africa in 7.
Head to head by decade
| Decade | Argentina | Sub-Saharan Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1801 kt | 0.2816 kt | 0.1014 kt | Sub-Saharan Africa |
| 1970s | 0.1557 kt | 0.2814 kt | 0.1257 kt | Sub-Saharan Africa |
| 1980s | 0.0571 kt | 0.361 kt | 0.3039 kt | Sub-Saharan Africa |
| 1990s | 0.1266 kt | 0.3683 kt | 0.2417 kt | Sub-Saharan Africa |
| 2000s | 0.2463 kt | 0.472 kt | 0.2256 kt | Sub-Saharan Africa |
| 2010s | 0.9377 kt | 0.6464 kt | 0.2913 kt | Argentina |
| 2020s | 1.03 kt | 0.6919 kt | 0.34 kt | Argentina |
| 2030s | 0.4821 kt | 0.9114 kt | 0.4293 kt | Sub-Saharan Africa |
| 2050s | 0.6187 kt | 1.28 kt | 0.6578 kt | Sub-Saharan Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Argentina or Sub-Saharan Africa?
- Sub-Saharan Africa, at 1.28 kt against 0.6187 kt in Argentina as of 2050.
- What is the difference in barley — crop residues between Argentina and Sub-Saharan Africa?
- 0.6613 kt, with Sub-Saharan Africa ahead.
- How many years of comparable data are there for Argentina and Sub-Saharan Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Sub-Saharan Africa rank globally for barley — crop residues?
- Argentina ranks 22nd and Sub-Saharan Africa ranks 23rd of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).