Australia vs Europe: Barley — Crop residues
Barley — Crop residues over time
- Australia
- Europe
How they compare
Europe currently reports 22.45 kt against 3.32 kt in Australia, a difference of 19.13 kt.
That makes Europe's figure about 6.8 times Australia's.
Across all 65 years both countries report, Europe has been ahead every year.
Australia ranks 5th and Europe ranks 3rd of 106 countries.
Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Australia | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3463 kt | 15.9 kt | 15.55 kt | Europe |
| 1970s | 0.8189 kt | 26.36 kt | 25.54 kt | Europe |
| 1980s | 1.05 kt | 28.52 kt | 27.47 kt | Europe |
| 1990s | 1.39 kt | 23.78 kt | 22.39 kt | Europe |
| 2000s | 1.88 kt | 21.45 kt | 19.57 kt | Europe |
| 2010s | 2.27 kt | 20.18 kt | 17.92 kt | Europe |
| 2020s | 3.2 kt | 20.65 kt | 17.45 kt | Europe |
| 2030s | 2.89 kt | 22.37 kt | 19.48 kt | Europe |
| 2050s | 3.32 kt | 22.45 kt | 19.13 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Australia or Europe?
- Europe, at 22.45 kt against 3.32 kt in Australia as of 2050.
- What is the difference in barley — crop residues between Australia and Europe?
- 19.13 kt, with Europe ahead.
- How many years of comparable data are there for Australia and Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and Europe rank globally for barley — crop residues?
- Australia ranks 5th and Europe ranks 3rd of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).