China vs Spain: Barley — Crop residues (Emissions N2O)

China
1.22 kt
in 2050
Spain
2.06 kt
in 2050
China rank
11th
Spain rank
10th

Barley — Crop residues (Emissions N2O) over time

  • China
  • Spain
0123196120052050

How they compare

Spain currently reports 2.06 kt against 1.22 kt in China, a difference of 0.84 kt.

That makes Spain's figure about 1.7 times China's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was China ahead.

China ranks 11th and Spain ranks 10th of 106 countries.

Across the 9 decades both report, China averaged higher in 1 and Spain in 8.

Head to head by decade

Decade China Spain Difference Ahead
1960s 1.11 kt 0.6559 kt 0.453 kt China
1970s 0.8158 kt 1.44 kt 0.628 kt Spain
1980s 0.717 kt 2.17 kt 1.45 kt Spain
1990s 1.01 kt 2.12 kt 1.11 kt Spain
2000s 0.6968 kt 2.14 kt 1.44 kt Spain
2010s 0.3975 kt 1.88 kt 1.49 kt Spain
2020s 0.4681 kt 1.87 kt 1.41 kt Spain
2030s 1.03 kt 2.1 kt 1.07 kt Spain
2050s 1.22 kt 2.06 kt 0.8433 kt Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, China or Spain?
Spain, at 2.06 kt against 1.22 kt in China as of 2050.
What is the difference in barley — crop residues between China and Spain?
0.84 kt, with Spain ahead.
How many years of comparable data are there for China and Spain?
65 years are reported by both, from 1961 to 2050.
How do China and Spain rank globally for barley — crop residues?
China ranks 11th and Spain ranks 10th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Spain: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/barley-crop-residues-emissions-n2o-fao-tier-1/china/spain/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).