Cyprus vs Portugal: Barley — Crop residues

Cyprus
0.0168 kt
in 2050
Portugal
0.0184 kt
in 2050
Cyprus rank
76th
Portugal rank
75th

Barley — Crop residues over time

  • Cyprus
  • Portugal
00.010.020.030.040.05196120052050

How they compare

Portugal currently reports 0.0184 kt against 0.0168 kt in Cyprus, a difference of 0.0016 kt.

That makes Portugal's figure about 1.1 times Cyprus's.

The two have swapped places 20 times across 65 shared years of data; in 1961 it was Portugal ahead.

Cyprus ranks 76th and Portugal ranks 75th of 106 countries.

Across the 9 decades both report, Cyprus averaged higher in 3 and Portugal in 6.

Head to head by decade

Decade Cyprus Portugal Difference Ahead
1960s 0.0241 kt 0.0259 kt 0.0018 kt Portugal
1970s 0.0192 kt 0.0233 kt 0.0041 kt Portugal
1980s 0.0242 kt 0.0215 kt 0.0027 kt Cyprus
1990s 0.0289 kt 0.0188 kt 0.0101 kt Cyprus
2000s 0.0201 kt 0.013 kt 0.0071 kt Cyprus
2010s 0.0083 kt 0.0107 kt 0.0024 kt Portugal
2020s 0.0063 kt 0.0101 kt 0.0038 kt Portugal
2030s 0.0172 kt 0.0187 kt 0.0015 kt Portugal
2050s 0.0168 kt 0.0184 kt 0.0016 kt Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Cyprus or Portugal?
Portugal, at 0.0184 kt against 0.0168 kt in Cyprus as of 2050.
What is the difference in barley — crop residues between Cyprus and Portugal?
0.0016 kt, with Portugal ahead.
How many years of comparable data are there for Cyprus and Portugal?
65 years are reported by both, from 1961 to 2050.
How do Cyprus and Portugal rank globally for barley — crop residues?
Cyprus ranks 76th and Portugal ranks 75th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Portugal: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-emissions-n2o-fao-tier-1/cyprus/portugal/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).