Ethiopia vs Southern Asia: Barley — Crop residues

Ethiopia
1.04 kt
in 2050
Southern Asia
2.27 kt
in 2050
Ethiopia rank
14th
Southern Asia rank
17th

Barley — Crop residues over time

  • Ethiopia
  • Southern Asia
00.511.522.5196120052050

How they compare

Southern Asia currently reports 2.27 kt against 1.04 kt in Ethiopia, a difference of 1.23 kt.

That makes Southern Asia's figure about 2.2 times Ethiopia's.

Across all 33 years both countries report, Southern Asia has been ahead every year.

Ethiopia ranks 14th and Southern Asia ranks 17th of 106 countries.

Southern Asia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Ethiopia Southern Asia Difference Ahead
1990s 0.2933 kt 1.27 kt 0.9778 kt Southern Asia
2000s 0.384 kt 1.16 kt 0.7757 kt Southern Asia
2010s 0.5207 kt 1.32 kt 0.8028 kt Southern Asia
2020s 0.5542 kt 1.26 kt 0.7056 kt Southern Asia
2030s 0.7401 kt 1.8 kt 1.06 kt Southern Asia
2050s 1.04 kt 2.27 kt 1.23 kt Southern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Ethiopia or Southern Asia?
Southern Asia, at 2.27 kt against 1.04 kt in Ethiopia as of 2050.
What is the difference in barley — crop residues between Ethiopia and Southern Asia?
1.23 kt, with Southern Asia ahead.
How many years of comparable data are there for Ethiopia and Southern Asia?
33 years are reported by both, from 1993 to 2050.
How do Ethiopia and Southern Asia rank globally for barley — crop residues?
Ethiopia ranks 14th and Southern Asia ranks 17th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Southern Asia: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-emissions-n2o-fao-tier-1/ethiopia/southern-asia/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).