Barley — Crop residues in Ethiopia
Ethiopia: Barley — Crop residues was 1.04 kt in 2050. ▲ Rising
Barley — Crop residues in Ethiopia, 1993–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Ethiopia recorded 1.04 kt for barley — crop residues in 2050. That is the highest value across all 33 years on record.
Over the whole period, barley — crop residues in Ethiopia peaked at 1.04 kt in 2050 and was at its lowest, 0.2218 kt, in 1993.
Ethiopia ranks 14th of 106 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Barley — Crop residues in Ethiopia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.2218 kt | — |
| 1994 | 0.2772 kt | +25.0% |
| 1995 | 0.3215 kt | +16.0% |
| 1996 | 0.3414 kt | +6.2% |
| 1997 | 0.2892 kt | -15.3% |
| 1998 | 0.2952 kt | +2.1% |
| 1999 | 0.3066 kt | +3.9% |
| 2000 | 0.2569 kt | -16.2% |
| 2001 | 0.3065 kt | +19.3% |
| 2002 | 0.3282 kt | +7.1% |
| 2003 | 0.3354 kt | +2.2% |
| 2004 | 0.4131 kt | +23.2% |
| 2005 | 0.4129 kt | -0.0% |
| 2006 | 0.393 kt | -4.8% |
| 2007 | 0.4183 kt | +6.4% |
| 2008 | 0.4502 kt | +7.6% |
| 2009 | 0.5252 kt | +16.7% |
| 2010 | 0.4976 kt | -5.3% |
| 2011 | 0.4562 kt | -8.3% |
| 2012 | 0.5139 kt | +12.6% |
| 2013 | 0.5451 kt | +6.1% |
| 2014 | 0.5437 kt | -0.3% |
| 2015 | 0.539 kt | -0.9% |
| 2016 | 0.577 kt | +7.1% |
| 2017 | 0.5072 kt | -12.1% |
| 2018 | 0.4415 kt | -13.0% |
| 2019 | 0.5858 kt | +32.7% |
| 2020 | 0.5563 kt | -5.0% |
| 2021 | 0.5073 kt | -8.8% |
| 2022 | 0.5496 kt | +8.3% |
| 2023 | 0.6036 kt | +9.8% |
| 2030 | 0.7401 kt | +22.6% |
| 2050 | 1.04 kt | +40.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.2933 kt | 0.2218 kt | 0.3414 kt | 7 |
| 2000s | 0.384 kt | 0.2569 kt | 0.5252 kt | 10 |
| 2010s | 0.5207 kt | 0.4415 kt | 0.5858 kt | 10 |
| 2020s | 0.5542 kt | 0.5073 kt | 0.6036 kt | 4 |
| 2030s | 0.7401 kt | 0.7401 kt | 0.7401 kt | 1 |
| 2050s | 1.04 kt | 1.04 kt | 1.04 kt | 1 |
Countries ranked near Ethiopia
- 11 China 1.22 kt compare
- 11 China, mainland 1.22 kt compare
- 13 United Kingdom of Great Britain and Northern Ireland 1.21 kt compare
- 15 Morocco 0.9274 kt compare
- 16 Kazakhstan 0.8997 kt compare
- 17 Poland 0.8806 kt compare
More climate change data for Ethiopia
- Emissions from livestock — Emissions (CO2eq) 87,053 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,625 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 59,429 kt (2050)
- Emissions from livestock — Emissions 104.24 kt (2050)
- Emissions from livestock — Emissions 2,122 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,042 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,650 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 392.5 kt (2050)
- Emissions from crops — Emissions 17.55 kt (2050)
- Emissions from crops — Emissions 14.02 kt (2050)
Frequently asked questions
- What is barley — crop residues in Ethiopia?
- Barley — crop residues in Ethiopia was 1.04 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Ethiopia?
- The highest recorded value was 1.04 kt in 2050.
- What is the lowest barley — crop residues recorded in Ethiopia?
- The lowest recorded value was 0.2218 kt in 1993.
- How does Ethiopia rank for barley — crop residues?
- Ethiopia ranks 14th out of 106 countries with data for 2050.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).