Oman vs Zambia: Barley — Crop residues (Emissions N2O)

Oman
0.0011 kt
in 2050
Zambia
0.0012 kt
in 2050
Oman rank
95th
Zambia rank
94th

Barley — Crop residues (Emissions N2O) over time

  • Oman
  • Zambia
00.0010.0020.003198220162050

How they compare

Zambia currently reports 0.0012 kt against 0.0011 kt in Oman, a difference of 0.0001 kt.

That makes Zambia's figure about 1.1 times Oman's.

The two have swapped places 7 times across 22 shared years of data; in 2004 it was Oman ahead.

Oman ranks 95th and Zambia ranks 94th of 106 countries.

Across the 5 decades both report, Oman averaged higher in 2 and Zambia in 3.

Head to head by decade

Decade Oman Zambia Difference Ahead
2000s 0.0008 kt 0.0005 kt 0.0003 kt Oman
2010s 0.0005 kt 0.0016 kt 0.0011 kt Zambia
2020s 0.0006 kt 0.002 kt 0.0015 kt Zambia
2030s 0.0011 kt 0.0008 kt 0.0003 kt Oman
2050s 0.0011 kt 0.0012 kt 0.0001 kt Zambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Oman or Zambia?
Zambia, at 0.0012 kt against 0.0011 kt in Oman as of 2050.
What is the difference in barley — crop residues between Oman and Zambia?
0.0001 kt, with Zambia ahead.
How many years of comparable data are there for Oman and Zambia?
22 years are reported by both, from 2004 to 2050.
How do Oman and Zambia rank globally for barley — crop residues?
Oman ranks 95th and Zambia ranks 94th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oman vs Zambia: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/barley-crop-residues-emissions-n2o-fao-tier-1/oman/zambia/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).