Qatar vs Zambia: Barley — Crop residues (Emissions N2O)

Qatar
0.0014 kt
in 2050
Zambia
0.0012 kt
in 2050
Qatar rank
92nd
Zambia rank
94th

Barley — Crop residues (Emissions N2O) over time

  • Qatar
  • Zambia
00.0010.0020.003197120102050

How they compare

Qatar currently reports 0.0014 kt against 0.0012 kt in Zambia, a difference of 0.0002 kt.

That makes Qatar's figure about 1.2 times Zambia's.

The two have swapped places 3 times across 44 shared years of data; in 1982 it was Zambia ahead.

Qatar ranks 92nd and Zambia ranks 94th of 106 countries.

Across the 7 decades both report, Qatar averaged higher in 4 and Zambia in 3.

Head to head by decade

Decade Qatar Zambia Difference Ahead
1980s 0.0004 kt 0.0006 kt 0.0002 kt Zambia
1990s 0.0009 kt 0.0005 kt 0.0004 kt Qatar
2000s 0.0008 kt 0.0005 kt 0.0003 kt Qatar
2010s 0.0001 kt 0.0016 kt 0.0015 kt Zambia
2020s 0 kt 0.002 kt 0.002 kt Zambia
2030s 0.0014 kt 0.0008 kt 0.0006 kt Qatar
2050s 0.0014 kt 0.0012 kt 0.0002 kt Qatar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Qatar or Zambia?
Qatar, at 0.0014 kt against 0.0012 kt in Zambia as of 2050.
What is the difference in barley — crop residues between Qatar and Zambia?
0.0002 kt, with Qatar ahead.
How many years of comparable data are there for Qatar and Zambia?
44 years are reported by both, from 1982 to 2050.
How do Qatar and Zambia rank globally for barley — crop residues?
Qatar ranks 92nd and Zambia ranks 94th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Qatar vs Zambia: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/barley-crop-residues-emissions-n2o-fao-tier-1/qatar/zambia/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).