Republic of Moldova vs Western Europe: Barley — Crop residues
Barley — Crop residues over time
- Republic of Moldova
- Western Europe
How they compare
Western Europe currently reports 5.32 kt against 0.0774 kt in Republic of Moldova, a difference of 5.24 kt.
That makes Western Europe's figure about 68.8 times Republic of Moldova's.
Across all 34 years both countries report, Western Europe has been ahead every year.
Republic of Moldova ranks 6th and Western Europe ranks 8th of 11 countries.
Western Europe has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Republic of Moldova | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0738 kt | 5.25 kt | 5.17 kt | Western Europe |
| 2000s | 0.054 kt | 5.39 kt | 5.34 kt | Western Europe |
| 2010s | 0.0499 kt | 5.17 kt | 5.12 kt | Western Europe |
| 2020s | 0.0437 kt | 5.23 kt | 5.18 kt | Western Europe |
| 2030s | 0.0665 kt | 5.43 kt | 5.36 kt | Western Europe |
| 2050s | 0.0774 kt | 5.32 kt | 5.25 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Republic of Moldova or Western Europe?
- Western Europe, at 5.32 kt against 0.0774 kt in Republic of Moldova as of 2050.
- What is the difference in barley — crop residues between Republic of Moldova and Western Europe?
- 5.24 kt, with Western Europe ahead.
- How many years of comparable data are there for Republic of Moldova and Western Europe?
- 34 years are reported by both, from 1992 to 2050.
- How do Republic of Moldova and Western Europe rank globally for barley — crop residues?
- Republic of Moldova ranks 6th and Western Europe ranks 8th of 11 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).