Syrian Arab Republic vs Türkiye: Barley — Crop residues
Barley — Crop residues over time
- Syrian Arab Republic
- Türkiye
How they compare
Türkiye currently reports 2.6 kt against 0.5429 kt in Syrian Arab Republic, a difference of 2.06 kt.
That makes Türkiye's figure about 4.8 times Syrian Arab Republic's.
Across all 65 years both countries report, Türkiye has been ahead every year.
Syrian Arab Republic ranks 5th and Türkiye ranks 2nd of 11 countries.
Türkiye has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Syrian Arab Republic | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.187 kt | 1.02 kt | 0.8322 kt | Türkiye |
| 1970s | 0.2014 kt | 1.12 kt | 0.9183 kt | Türkiye |
| 1980s | 0.3859 kt | 1.6 kt | 1.21 kt | Türkiye |
| 1990s | 0.439 kt | 1.94 kt | 1.5 kt | Türkiye |
| 2000s | 0.2769 kt | 2 kt | 1.72 kt | Türkiye |
| 2010s | 0.3498 kt | 1.77 kt | 1.42 kt | Türkiye |
| 2020s | 0.3395 kt | 1.95 kt | 1.61 kt | Türkiye |
| 2030s | 0.4381 kt | 2.35 kt | 1.91 kt | Türkiye |
| 2050s | 0.5429 kt | 2.6 kt | 2.05 kt | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Syrian Arab Republic or Türkiye?
- Türkiye, at 2.6 kt against 0.5429 kt in Syrian Arab Republic as of 2050.
- What is the difference in barley — crop residues between Syrian Arab Republic and Türkiye?
- 2.06 kt, with Türkiye ahead.
- How many years of comparable data are there for Syrian Arab Republic and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Syrian Arab Republic and Türkiye rank globally for barley — crop residues?
- Syrian Arab Republic ranks 5th and Türkiye ranks 2nd of 11 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).