Afghanistan vs Southern Africa: Barley — Crop residues
Barley — Crop residues over time
- Afghanistan
- Southern Africa
How they compare
Afghanistan currently reports 0.0497 kt against 0.0245 kt in Southern Africa, a difference of 0.0252 kt.
That makes Afghanistan's figure about 2.0 times Southern Africa's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Afghanistan ahead.
Afghanistan ranks 31st and Southern Africa ranks 28th of 106 countries.
Across the 9 decades both report, Afghanistan averaged higher in 8 and Southern Africa in 1.
Head to head by decade
| Decade | Afghanistan | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0205 kt | 0.0028 kt | 0.0177 kt | Afghanistan |
| 1970s | 0.0194 kt | 0.0041 kt | 0.0153 kt | Afghanistan |
| 1980s | 0.0143 kt | 0.0082 kt | 0.0062 kt | Afghanistan |
| 1990s | 0.0126 kt | 0.0105 kt | 0.0021 kt | Afghanistan |
| 2000s | 0.0153 kt | 0.009 kt | 0.0063 kt | Afghanistan |
| 2010s | 0.0162 kt | 0.0136 kt | 0.0026 kt | Afghanistan |
| 2020s | 0.005 kt | 0.0172 kt | 0.0122 kt | Southern Africa |
| 2030s | 0.031 kt | 0.018 kt | 0.013 kt | Afghanistan |
| 2050s | 0.0497 kt | 0.0245 kt | 0.0252 kt | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Afghanistan or Southern Africa?
- Afghanistan, at 0.0497 kt against 0.0245 kt in Southern Africa as of 2050.
- What is the difference in barley — crop residues between Afghanistan and Southern Africa?
- 0.0252 kt, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Afghanistan and Southern Africa rank globally for barley — crop residues?
- Afghanistan ranks 31st and Southern Africa ranks 28th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).