Australia and New Zealand vs Türkiye: Barley — Crop residues

Australia and New Zealand
0.6242 kt
in 2050
Türkiye
0.4769 kt
in 2050
Australia and New Zealand rank
4th
Türkiye rank
2nd

Barley — Crop residues over time

  • Australia and New Zealand
  • Türkiye
00.20.40.6196120052050

How they compare

Australia and New Zealand currently reports 0.6242 kt against 0.4769 kt in Türkiye, a difference of 0.1473 kt.

That makes Australia and New Zealand's figure about 1.3 times Türkiye's.

The two have swapped places 9 times across 65 shared years of data; in 1961 it was Türkiye ahead.

Australia and New Zealand ranks 4th and Türkiye ranks 2nd of 106 countries.

Across the 9 decades both report, Australia and New Zealand averaged higher in 4 and Türkiye in 5.

Head to head by decade

Decade Australia and New Zealand Türkiye Difference Ahead
1960s 0.0693 kt 0.1872 kt 0.1179 kt Türkiye
1970s 0.1619 kt 0.2056 kt 0.0438 kt Türkiye
1980s 0.2095 kt 0.2937 kt 0.0843 kt Türkiye
1990s 0.27 kt 0.3565 kt 0.0865 kt Türkiye
2000s 0.3602 kt 0.3675 kt 0.0073 kt Türkiye
2010s 0.4318 kt 0.3252 kt 0.1067 kt Australia and New Zealand
2020s 0.6013 kt 0.3589 kt 0.2423 kt Australia and New Zealand
2030s 0.5455 kt 0.4317 kt 0.1138 kt Australia and New Zealand
2050s 0.6242 kt 0.4769 kt 0.1473 kt Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Australia and New Zealand or Türkiye?
Australia and New Zealand, at 0.6242 kt against 0.4769 kt in Türkiye as of 2050.
What is the difference in barley — crop residues between Australia and New Zealand and Türkiye?
0.1473 kt, with Australia and New Zealand ahead.
How many years of comparable data are there for Australia and New Zealand and Türkiye?
65 years are reported by both, from 1961 to 2050.
How do Australia and New Zealand and Türkiye rank globally for barley — crop residues?
Australia and New Zealand ranks 4th and Türkiye ranks 2nd of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs Türkiye: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/australia-and-new-zealand/turkiye-2/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).