Barley — Crop residues in Türkiye
Türkiye: Barley — Crop residues was 0.4769 kt in 2050. ▲ Rising
Barley — Crop residues in Türkiye, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Türkiye recorded 0.4769 kt for barley — crop residues in 2050. That is the highest value across all 65 years on record.
Over the whole period, barley — crop residues in Türkiye peaked at 0.4769 kt in 2050 and was at its lowest, 0.1553 kt, in 1973.
The long-run direction has been consistently rising across the 65 years of available data.
Barley — Crop residues in Türkiye, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.1645 kt | — |
| 1962 | 0.1855 kt | +12.8% |
| 1963 | 0.216 kt | +16.4% |
| 1964 | 0.1732 kt | -19.8% |
| 1965 | 0.1774 kt | +2.4% |
| 1966 | 0.195 kt | +9.9% |
| 1967 | 0.1953 kt | +0.2% |
| 1968 | 0.1864 kt | -4.6% |
| 1969 | 0.1915 kt | +2.7% |
| 1970 | 0.1717 kt | -10.3% |
| 1971 | 0.2062 kt | +20.1% |
| 1972 | 0.1882 kt | -8.7% |
| 1973 | 0.1553 kt | -17.5% |
| 1974 | 0.1748 kt | +12.6% |
| 1975 | 0.2191 kt | +25.3% |
| 1976 | 0.2348 kt | +7.2% |
| 1977 | 0.2289 kt | -2.5% |
| 1978 | 0.227 kt | -0.8% |
| 1979 | 0.2505 kt | +10.4% |
| 1980 | 0.2526 kt | +0.8% |
| 1981 | 0.2787 kt | +10.3% |
| 1982 | 0.3008 kt | +7.9% |
| 1983 | 0.2596 kt | -13.7% |
| 1984 | 0.3065 kt | +18.1% |
| 1985 | 0.3084 kt | +0.6% |
| 1986 | 0.327 kt | +6.0% |
| 1987 | 0.3227 kt | -1.3% |
| 1988 | 0.3476 kt | +7.7% |
| 1989 | 0.2333 kt | -32.9% |
| 1990 | 0.3381 kt | +44.9% |
| 1991 | 0.3592 kt | +6.2% |
| 1992 | 0.3243 kt | -9.7% |
| 1993 | 0.3484 kt | +7.4% |
| 1994 | 0.33 kt | -5.3% |
| 1995 | 0.3491 kt | +5.8% |
| 1996 | 0.3704 kt | +6.1% |
| 1997 | 0.3785 kt | +2.2% |
| 1998 | 0.4088 kt | +8.0% |
| 1999 | 0.3583 kt | -12.4% |
| 2000 | 0.3682 kt | +2.8% |
| 2001 | 0.3493 kt | -5.1% |
| 2002 | 0.381 kt | +9.1% |
| 2003 | 0.3693 kt | -3.1% |
| 2004 | 0.407 kt | +10.2% |
| 2005 | 0.4266 kt | +4.8% |
| 2006 | 0.4288 kt | +0.5% |
| 2007 | 0.3382 kt | -21.1% |
| 2008 | 0.2751 kt | -18.7% |
| 2009 | 0.3315 kt | +20.5% |
| 2010 | 0.3302 kt | -0.4% |
| 2011 | 0.3404 kt | +3.1% |
| 2012 | 0.3195 kt | -6.1% |
| 2013 | 0.3489 kt | +9.2% |
| 2014 | 0.2889 kt | -17.2% |
| 2015 | 0.3538 kt | +22.5% |
| 2016 | 0.3036 kt | -14.2% |
| 2017 | 0.3131 kt | +3.1% |
| 2018 | 0.3129 kt | -0.1% |
| 2019 | 0.3405 kt | +8.8% |
| 2020 | 0.3712 kt | +9.0% |
| 2021 | 0.2754 kt | -25.8% |
| 2022 | 0.3806 kt | +38.2% |
| 2023 | 0.4086 kt | +7.4% |
| 2030 | 0.4317 kt | +5.7% |
| 2050 | 0.4769 kt | +10.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1872 kt | 0.1645 kt | 0.216 kt | 9 |
| 1970s | 0.2056 kt | 0.1553 kt | 0.2505 kt | 10 |
| 1980s | 0.2937 kt | 0.2333 kt | 0.3476 kt | 10 |
| 1990s | 0.3565 kt | 0.3243 kt | 0.4088 kt | 10 |
| 2000s | 0.3675 kt | 0.2751 kt | 0.4288 kt | 10 |
| 2010s | 0.3252 kt | 0.2889 kt | 0.3538 kt | 10 |
| 2020s | 0.3589 kt | 0.2754 kt | 0.4086 kt | 4 |
| 2030s | 0.4317 kt | 0.4317 kt | 0.4317 kt | 1 |
| 2050s | 0.4769 kt | 0.4769 kt | 0.4769 kt | 1 |
Countries ranked near Türkiye
- 1 OECD 4.41 kt compare
- 2 USSR 2.11 kt compare
- 3 Russian Federation 0.9842 kt compare
- 4 Australia and New Zealand 0.6242 kt compare
- 5 Australia 0.6092 kt compare
More climate change data for Türkiye
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
- Emissions from crops — Emissions 62.55 kt (2050)
Frequently asked questions
- What is barley — crop residues in Türkiye?
- Barley — crop residues in Türkiye was 0.4769 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Türkiye?
- The highest recorded value was 0.4769 kt in 2050.
- What is the lowest barley — crop residues recorded in Türkiye?
- The lowest recorded value was 0.1553 kt in 1973.
- How does Türkiye rank for barley — crop residues?
- Türkiye ranks 2nd out of 11 countries with data for 2050.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).