China vs Western Europe: Barley — Crop residues
Barley — Crop residues over time
- China
- Western Europe
How they compare
Western Europe currently reports 0.978 kt against 0.2235 kt in China, a difference of 0.7545 kt.
That makes Western Europe's figure about 4.4 times China's.
Across all 65 years both countries report, Western Europe has been ahead every year.
China ranks 11th and Western Europe ranks 8th of 106 countries.
Western Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | China | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2037 kt | 0.6531 kt | 0.4494 kt | Western Europe |
| 1970s | 0.1498 kt | 0.9475 kt | 0.7977 kt | Western Europe |
| 1980s | 0.1317 kt | 1.1 kt | 0.9704 kt | Western Europe |
| 1990s | 0.1855 kt | 0.9937 kt | 0.8082 kt | Western Europe |
| 2000s | 0.128 kt | 0.9908 kt | 0.8628 kt | Western Europe |
| 2010s | 0.073 kt | 0.9494 kt | 0.8764 kt | Western Europe |
| 2020s | 0.0859 kt | 0.96 kt | 0.8741 kt | Western Europe |
| 2030s | 0.1888 kt | 0.9966 kt | 0.8078 kt | Western Europe |
| 2050s | 0.2235 kt | 0.978 kt | 0.7545 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, China or Western Europe?
- Western Europe, at 0.978 kt against 0.2235 kt in China as of 2050.
- What is the difference in barley — crop residues between China and Western Europe?
- 0.7545 kt, with Western Europe ahead.
- How many years of comparable data are there for China and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do China and Western Europe rank globally for barley — crop residues?
- China ranks 11th and Western Europe ranks 8th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).