Eastern Africa vs Iraq: Barley — Crop residues
Barley — Crop residues over time
- Eastern Africa
- Iraq
How they compare
Eastern Africa currently reports 0.2099 kt against 0.0908 kt in Iraq, a difference of 0.1191 kt.
That makes Eastern Africa's figure about 2.3 times Iraq's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Iraq ahead.
Eastern Africa ranks 25th and Iraq ranks 24th of 30 groups.
Across the 9 decades both report, Eastern Africa averaged higher in 7 and Iraq in 2.
Head to head by decade
| Decade | Eastern Africa | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0488 kt | 0.0504 kt | 0.0016 kt | Iraq |
| 1970s | 0.0475 kt | 0.0328 kt | 0.0147 kt | Eastern Africa |
| 1980s | 0.0581 kt | 0.0546 kt | 0.0035 kt | Eastern Africa |
| 1990s | 0.0571 kt | 0.0717 kt | 0.0146 kt | Iraq |
| 2000s | 0.0776 kt | 0.0448 kt | 0.0328 kt | Eastern Africa |
| 2010s | 0.105 kt | 0.0419 kt | 0.0631 kt | Eastern Africa |
| 2020s | 0.1098 kt | 0.0283 kt | 0.0815 kt | Eastern Africa |
| 2030s | 0.1494 kt | 0.074 kt | 0.0754 kt | Eastern Africa |
| 2050s | 0.2099 kt | 0.0908 kt | 0.1191 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Eastern Africa or Iraq?
- Eastern Africa, at 0.2099 kt against 0.0908 kt in Iraq as of 2050.
- What is the difference in barley — crop residues between Eastern Africa and Iraq?
- 0.1191 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Iraq?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Africa and Iraq rank globally for barley — crop residues?
- Eastern Africa ranks 25th and Iraq ranks 24th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).