Estonia vs Latvia: Barley — Crop residues

Estonia
0.016 kt
in 2050
Latvia
0.016 kt
in 2050
Estonia rank
48th
Latvia rank
48th

Barley — Crop residues over time

  • Estonia
  • Latvia
00.0050.010.0150.020.025199220212050

How they compare

Estonia currently reports 0.016 kt against 0.016 kt in Latvia, a difference of 0 kt.

The two have swapped places 6 times across 34 shared years of data; in 1992 it was Latvia ahead.

Estonia ranks 48th and Latvia ranks 48th of 106 countries.

Across the 6 decades both report, Estonia averaged higher in 3 and Latvia in 2.

Head to head by decade

Decade Estonia Latvia Difference Ahead
1990s 0.0154 kt 0.0181 kt 0.0027 kt Latvia
2000s 0.0146 kt 0.0134 kt 0.0012 kt Estonia
2010s 0.0174 kt 0.0127 kt 0.0047 kt Estonia
2020s 0.019 kt 0.0113 kt 0.0077 kt Estonia
2030s 0.0163 kt 0.0164 kt 0.0001 kt Latvia
2050s 0.016 kt 0.016 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Estonia or Latvia?
Estonia, at 0.016 kt against 0.016 kt in Latvia as of 2050.
What is the difference in barley — crop residues between Estonia and Latvia?
0 kt, with Estonia ahead.
How many years of comparable data are there for Estonia and Latvia?
34 years are reported by both, from 1992 to 2050.
How do Estonia and Latvia rank globally for barley — crop residues?
Estonia ranks 48th and Latvia ranks 48th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Latvia: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/estonia/latvia/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).