Finland vs Sub-Saharan Africa: Barley — Crop residues

Finland
0.0892 kt
in 2050
Sub-Saharan Africa
0.2345 kt
in 2050
Finland rank
25th
Sub-Saharan Africa rank
23rd

Barley — Crop residues over time

  • Finland
  • Sub-Saharan Africa
00.050.10.150.20.25196120052050

How they compare

Sub-Saharan Africa currently reports 0.2345 kt against 0.0892 kt in Finland, a difference of 0.1453 kt.

That makes Sub-Saharan Africa's figure about 2.6 times Finland's.

The two have swapped places 12 times across 65 shared years of data; in 1961 it was Sub-Saharan Africa ahead.

Finland ranks 25th and Sub-Saharan Africa ranks 23rd of 106 countries.

Across the 9 decades both report, Finland averaged higher in 3 and Sub-Saharan Africa in 6.

Head to head by decade

Decade Finland Sub-Saharan Africa Difference Ahead
1960s 0.0257 kt 0.0517 kt 0.0261 kt Sub-Saharan Africa
1970s 0.0567 kt 0.0517 kt 0.005 kt Finland
1980s 0.0696 kt 0.0663 kt 0.0033 kt Finland
1990s 0.0735 kt 0.0676 kt 0.0059 kt Finland
2000s 0.0831 kt 0.0867 kt 0.0036 kt Sub-Saharan Africa
2010s 0.0679 kt 0.1187 kt 0.0508 kt Sub-Saharan Africa
2020s 0.0536 kt 0.1271 kt 0.0735 kt Sub-Saharan Africa
2030s 0.091 kt 0.1674 kt 0.0764 kt Sub-Saharan Africa
2050s 0.0892 kt 0.2345 kt 0.1453 kt Sub-Saharan Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Finland or Sub-Saharan Africa?
Sub-Saharan Africa, at 0.2345 kt against 0.0892 kt in Finland as of 2050.
What is the difference in barley — crop residues between Finland and Sub-Saharan Africa?
0.1453 kt, with Sub-Saharan Africa ahead.
How many years of comparable data are there for Finland and Sub-Saharan Africa?
65 years are reported by both, from 1961 to 2050.
How do Finland and Sub-Saharan Africa rank globally for barley — crop residues?
Finland ranks 25th and Sub-Saharan Africa ranks 23rd of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Sub-Saharan Africa: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/finland/sub-saharan-africa/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).