Germany vs Western Asia: Barley — Crop residues

Germany
0.4778 kt
in 2050
Western Asia
0.7227 kt
in 2050
Germany rank
7th
Western Asia rank
10th

Barley — Crop residues over time

  • Germany
  • Western Asia
0.20.40.60.8196120052050

How they compare

Western Asia currently reports 0.7227 kt against 0.4778 kt in Germany, a difference of 0.2449 kt.

That makes Western Asia's figure about 1.5 times Germany's.

The two have swapped places 12 times across 65 shared years of data; in 1961 it was Western Asia ahead.

Germany ranks 7th and Western Asia ranks 10th of 106 countries.

Across the 9 decades both report, Germany averaged higher in 2 and Western Asia in 7.

Head to head by decade

Decade Germany Western Asia Difference Ahead
1960s 0.2424 kt 0.2914 kt 0.0491 kt Western Asia
1970s 0.4219 kt 0.2873 kt 0.1346 kt Germany
1980s 0.5581 kt 0.4334 kt 0.1246 kt Germany
1990s 0.5159 kt 0.5622 kt 0.0463 kt Western Asia
2000s 0.4825 kt 0.5025 kt 0.0201 kt Western Asia
2010s 0.4281 kt 0.5003 kt 0.0722 kt Western Asia
2020s 0.4379 kt 0.5158 kt 0.0779 kt Western Asia
2030s 0.4871 kt 0.6347 kt 0.1476 kt Western Asia
2050s 0.4778 kt 0.7227 kt 0.2449 kt Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Germany or Western Asia?
Western Asia, at 0.7227 kt against 0.4778 kt in Germany as of 2050.
What is the difference in barley — crop residues between Germany and Western Asia?
0.2449 kt, with Western Asia ahead.
How many years of comparable data are there for Germany and Western Asia?
65 years are reported by both, from 1961 to 2050.
How do Germany and Western Asia rank globally for barley — crop residues?
Germany ranks 7th and Western Asia ranks 10th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Western Asia: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/germany/western-asia/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).