India vs Iraq: Barley — Crop residues

India
0.1265 kt
in 2050
Iraq
0.0908 kt
in 2050
India rank
21st
Iraq rank
24th

Barley — Crop residues over time

  • India
  • Iraq
00.050.10.150.2196120052050

How they compare

India currently reports 0.1265 kt against 0.0908 kt in Iraq, a difference of 0.0357 kt.

That makes India's figure about 1.4 times Iraq's.

The two have swapped places 8 times across 65 shared years of data; in 1961 it was India ahead.

India ranks 21st and Iraq ranks 24th of 106 countries.

India has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade India Iraq Difference Ahead
1960s 0.1556 kt 0.0504 kt 0.1051 kt India
1970s 0.145 kt 0.0328 kt 0.1122 kt India
1980s 0.0955 kt 0.0546 kt 0.0409 kt India
1990s 0.0736 kt 0.0717 kt 0.0019 kt India
2000s 0.0642 kt 0.0448 kt 0.0194 kt India
2010s 0.0743 kt 0.0419 kt 0.0324 kt India
2020s 0.0734 kt 0.0283 kt 0.0451 kt India
2030s 0.0961 kt 0.074 kt 0.0221 kt India
2050s 0.1265 kt 0.0908 kt 0.0357 kt India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, India or Iraq?
India, at 0.1265 kt against 0.0908 kt in Iraq as of 2050.
What is the difference in barley — crop residues between India and Iraq?
0.0357 kt, with India ahead.
How many years of comparable data are there for India and Iraq?
65 years are reported by both, from 1961 to 2050.
How do India and Iraq rank globally for barley — crop residues?
India ranks 21st and Iraq ranks 24th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Iraq: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/india/iraq/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).