Kazakhstan vs Southern Asia: Barley — Crop residues
Barley — Crop residues over time
- Kazakhstan
- Southern Asia
How they compare
Southern Asia currently reports 0.4168 kt against 0.1653 kt in Kazakhstan, a difference of 0.2515 kt.
That makes Southern Asia's figure about 2.5 times Kazakhstan's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Kazakhstan ahead.
Kazakhstan ranks 16th and Southern Asia ranks 17th of 106 countries.
Southern Asia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Kazakhstan | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2265 kt | 0.2369 kt | 0.0103 kt | Southern Asia |
| 2000s | 0.109 kt | 0.213 kt | 0.104 kt | Southern Asia |
| 2010s | 0.1408 kt | 0.2431 kt | 0.1023 kt | Southern Asia |
| 2020s | 0.1578 kt | 0.2314 kt | 0.0736 kt | Southern Asia |
| 2030s | 0.143 kt | 0.3311 kt | 0.1881 kt | Southern Asia |
| 2050s | 0.1653 kt | 0.4168 kt | 0.2515 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Kazakhstan or Southern Asia?
- Southern Asia, at 0.4168 kt against 0.1653 kt in Kazakhstan as of 2050.
- What is the difference in barley — crop residues between Kazakhstan and Southern Asia?
- 0.2515 kt, with Southern Asia ahead.
- How many years of comparable data are there for Kazakhstan and Southern Asia?
- 34 years are reported by both, from 1992 to 2050.
- How do Kazakhstan and Southern Asia rank globally for barley — crop residues?
- Kazakhstan ranks 16th and Southern Asia ranks 17th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).