Argentina vs Finland: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- Argentina
- Finland
How they compare
Argentina currently reports 32.14 million kg against 25.23 million kg in Finland, a difference of 6.92 million kg.
That makes Argentina's figure about 1.3 times Finland's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 22nd and Finland ranks 25th of 106 countries.
Across the 9 decades both report, Argentina averaged higher in 4 and Finland in 5.
Head to head by decade
| Decade | Argentina | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.36 million kg | 7.26 million kg | 2.10 million kg | Argentina |
| 1970s | 8.09 million kg | 16.02 million kg | 7.94 million kg | Finland |
| 1980s | 2.97 million kg | 19.70 million kg | 16.73 million kg | Finland |
| 1990s | 6.58 million kg | 20.79 million kg | 14.21 million kg | Finland |
| 2000s | 12.80 million kg | 23.49 million kg | 10.70 million kg | Finland |
| 2010s | 48.71 million kg | 19.20 million kg | 29.51 million kg | Argentina |
| 2020s | 53.60 million kg | 15.16 million kg | 38.44 million kg | Argentina |
| 2030s | 25.05 million kg | 25.72 million kg | 676,600 kg | Finland |
| 2050s | 32.14 million kg | 25.23 million kg | 6.92 million kg | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Argentina or Finland?
- Argentina, at 32.14 million kg against 25.23 million kg in Finland as of 2050.
- What is the difference in barley — crop residues between Argentina and Finland?
- 6.92 million kg, with Argentina ahead.
- How many years of comparable data are there for Argentina and Finland?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Finland rank globally for barley — crop residues?
- Argentina ranks 22nd and Finland ranks 25th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).