Argentina vs Sub-Saharan Africa: Barley — Crop residues

Argentina
32.14 million kg
in 2050
Sub-Saharan Africa
66.31 million kg
in 2050
Argentina rank
22nd
Sub-Saharan Africa rank
23rd

Barley — Crop residues over time

  • Argentina
  • Sub-Saharan Africa
020.0M40.0M60.0M196120052050

How they compare

Sub-Saharan Africa currently reports 66.31 million kg against 32.14 million kg in Argentina, a difference of 34.17 million kg.

That makes Sub-Saharan Africa's figure about 2.1 times Argentina's.

The two have swapped places 2 times across 65 shared years of data; in 1961 it was Sub-Saharan Africa ahead.

Argentina ranks 22nd and Sub-Saharan Africa ranks 23rd of 106 countries.

Across the 9 decades both report, Argentina averaged higher in 2 and Sub-Saharan Africa in 7.

Head to head by decade

Decade Argentina Sub-Saharan Africa Difference Ahead
1960s 9.36 million kg 14.63 million kg 5.27 million kg Sub-Saharan Africa
1970s 8.09 million kg 14.62 million kg 6.53 million kg Sub-Saharan Africa
1980s 2.97 million kg 18.75 million kg 15.79 million kg Sub-Saharan Africa
1990s 6.58 million kg 19.13 million kg 12.55 million kg Sub-Saharan Africa
2000s 12.80 million kg 24.52 million kg 11.72 million kg Sub-Saharan Africa
2010s 48.71 million kg 33.58 million kg 15.13 million kg Argentina
2020s 53.60 million kg 35.94 million kg 17.66 million kg Argentina
2030s 25.05 million kg 47.35 million kg 22.30 million kg Sub-Saharan Africa
2050s 32.14 million kg 66.31 million kg 34.17 million kg Sub-Saharan Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Argentina or Sub-Saharan Africa?
Sub-Saharan Africa, at 66.31 million kg against 32.14 million kg in Argentina as of 2050.
What is the difference in barley — crop residues between Argentina and Sub-Saharan Africa?
34.17 million kg, with Sub-Saharan Africa ahead.
How many years of comparable data are there for Argentina and Sub-Saharan Africa?
65 years are reported by both, from 1961 to 2050.
How do Argentina and Sub-Saharan Africa rank globally for barley — crop residues?
Argentina ranks 22nd and Sub-Saharan Africa ranks 23rd of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Sub-Saharan Africa: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/argentina/sub-saharan-africa/

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About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).