Armenia vs Japan: Barley — Crop residues (N content)

Armenia
1.64 million kg
in 2050
Japan
1.77 million kg
in 2050
Armenia rank
68th
Japan rank
67th

Barley — Crop residues (N content) over time

  • Armenia
  • Japan
05.0M10.0M15.0M20.0M25.0M196120052050

How they compare

Japan currently reports 1.77 million kg against 1.64 million kg in Armenia, a difference of 135,250 kg.

That makes Japan's figure about 1.1 times Armenia's.

The two have swapped places 2 times across 34 shared years of data; in 1992 it was Japan ahead.

Armenia ranks 68th and Japan ranks 67th of 106 countries.

Japan has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Armenia Japan Difference Ahead
1990s 1.31 million kg 2.72 million kg 1.40 million kg Japan
2000s 1.47 million kg 2.42 million kg 947,426 kg Japan
2010s 1.95 million kg 2.23 million kg 279,349 kg Japan
2020s 1.01 million kg 2.79 million kg 1.79 million kg Japan
2030s 1.60 million kg 2.06 million kg 456,300 kg Japan
2050s 1.64 million kg 1.77 million kg 135,250 kg Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Armenia or Japan?
Japan, at 1.77 million kg against 1.64 million kg in Armenia as of 2050.
What is the difference in barley — crop residues between Armenia and Japan?
135,250 kg, with Japan ahead.
How many years of comparable data are there for Armenia and Japan?
34 years are reported by both, from 1992 to 2050.
How do Armenia and Japan rank globally for barley — crop residues?
Armenia ranks 68th and Japan ranks 67th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Armenia vs Japan: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/armenia/japan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/armenia/japan/">Armenia vs Japan: Barley — Crop residues</a> — Statizoid

About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).