Asia vs OECD: Barley — Crop residues (N content)

Asia
449.15 million kg
in 2050
OECD
1.25 billion kg
in 2050
Asia rank
1st
OECD rank
1st

Barley — Crop residues (N content) over time

  • Asia
  • OECD
250.0M500.0M750.0M1.0B1.2B196120052050

How they compare

OECD currently reports 1.25 billion kg against 449.15 million kg in Asia, a difference of 798.15 million kg.

That makes OECD's figure about 2.8 times Asia's.

Across all 65 years both countries report, OECD has been ahead every year.

Asia ranks 1st and OECD ranks 1st of 11 groups.

OECD has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Asia OECD Difference Ahead
1960s 252.92 million kg 744.62 million kg 491.70 million kg OECD
1970s 224.55 million kg 1.04 billion kg 813.34 million kg OECD
1980s 249.77 million kg 1.22 billion kg 968.79 million kg OECD
1990s 348.16 million kg 1.15 billion kg 806.01 million kg OECD
2000s 281.45 million kg 1.10 billion kg 823.25 million kg OECD
2010s 284.43 million kg 1.03 billion kg 749.93 million kg OECD
2020s 299.12 million kg 1.10 billion kg 802.78 million kg OECD
2030s 382.00 million kg 1.21 billion kg 827.10 million kg OECD
2050s 449.15 million kg 1.25 billion kg 798.15 million kg OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Asia or OECD?
OECD, at 1.25 billion kg against 449.15 million kg in Asia as of 2050.
What is the difference in barley — crop residues between Asia and OECD?
798.15 million kg, with OECD ahead.
How many years of comparable data are there for Asia and OECD?
65 years are reported by both, from 1961 to 2050.
How do Asia and OECD rank globally for barley — crop residues?
Asia ranks 1st and OECD ranks 1st of 11 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs OECD: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/asia/oecd/

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About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).