Barley — Crop residues in OECD
OECD: Barley — Crop residues was 1.25 billion kg in 2050. ▲ Rising
Barley — Crop residues in OECD, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for barley — crop residues in OECD is 1.25 billion kg, measured in 2050.
Over the whole period, barley — crop residues in OECD peaked at 1.34 billion kg in 1984 and was at its lowest, 597.05 million kg, in 1961.
That places OECD 1st out of 106 countries with data for 2050, putting it in the top 10%.
The long-run direction has been consistently rising across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 744.62 million kg | 597.05 million kg | 897.49 million kg | 9 |
| 1970s | 1.04 billion kg | 868.27 million kg | 1.19 billion kg | 10 |
| 1980s | 1.22 billion kg | 1.14 billion kg | 1.34 billion kg | 10 |
| 1990s | 1.15 billion kg | 1.05 billion kg | 1.23 billion kg | 10 |
| 2000s | 1.10 billion kg | 1.05 billion kg | 1.22 billion kg | 10 |
| 2010s | 1.03 billion kg | 941.02 million kg | 1.12 billion kg | 10 |
| 2020s | 1.10 billion kg | 1.06 billion kg | 1.14 billion kg | 4 |
| 2030s | 1.21 billion kg | 1.21 billion kg | 1.21 billion kg | 1 |
| 2050s | 1.25 billion kg | 1.25 billion kg | 1.25 billion kg | 1 |
Countries ranked near OECD
- 2 USSR 596.84 million kg compare
- 3 Russian Federation 278.36 million kg compare
- 4 Australia and New Zealand 176.53 million kg compare
More climate change data for OECD
- Emissions from livestock — Emissions (CO2eq) 984,128 kt (2050)
- Emissions from crops — Emissions 1,467 kt (2050)
- Emissions from crops — Emissions 842.7 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 41,088 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 223,315 kt (2050)
- Emissions from crops — Emissions (CO2eq) 264,403 kt (2050)
- Emissions from livestock — Emissions 906.49 kt (2050)
- Emissions from livestock — Emissions 26,568 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 240,219 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 743,908 kt (2050)
Frequently asked questions
- What is barley — crop residues in OECD?
- Barley — crop residues in OECD was 1.25 billion kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in OECD?
- The highest recorded value was 1.34 billion kg in 1984.
- What is the lowest barley — crop residues recorded in OECD?
- The lowest recorded value was 597.05 million kg in 1961.
- How does OECD rank for barley — crop residues?
- OECD ranks 1st out of 106 countries with data for 2050.
- Where does this OECD data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).