Emissions from crops — Emissions in OECD
OECD: Emissions from crops — Emissions was 842.7 kt in 2050. ▲ Rising
Emissions from crops — Emissions in OECD, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
OECD recorded 842.7 kt for emissions from crops — emissions in 2050.
Over the whole period, emissions from crops — emissions in OECD peaked at 859.73 kt in 2016 and was at its lowest, 268.76 kt, in 1961.
That places OECD 1st out of 232 countries with data for 2050, putting it in the top 10%.
The long-run direction has been consistently rising across the 65 years of available data.
Emissions from crops — Emissions in OECD, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 268.76 kt | — |
| 1962 | 294.6 kt | +9.6% |
| 1963 | 316.68 kt | +7.5% |
| 1964 | 328.52 kt | +3.7% |
| 1965 | 358.22 kt | +9.0% |
| 1966 | 389.48 kt | +8.7% |
| 1967 | 426.22 kt | +9.4% |
| 1968 | 448.37 kt | +5.2% |
| 1969 | 463.97 kt | +3.5% |
| 1970 | 479.78 kt | +3.4% |
| 1971 | 513.1 kt | +6.9% |
| 1972 | 527.16 kt | +2.7% |
| 1973 | 566.77 kt | +7.5% |
| 1974 | 554.95 kt | -2.1% |
| 1975 | 601.72 kt | +8.4% |
| 1976 | 631.52 kt | +5.0% |
| 1977 | 641.88 kt | +1.6% |
| 1978 | 676.76 kt | +5.4% |
| 1979 | 703.08 kt | +3.9% |
| 1980 | 710.32 kt | +1.0% |
| 1981 | 716.85 kt | +0.9% |
| 1982 | 701.32 kt | -2.2% |
| 1983 | 706.09 kt | +0.7% |
| 1984 | 758.38 kt | +7.4% |
| 1985 | 755.42 kt | -0.4% |
| 1986 | 748.39 kt | -0.9% |
| 1987 | 746.7 kt | -0.2% |
| 1988 | 733.88 kt | -1.7% |
| 1989 | 755.88 kt | +3.0% |
| 1990 | 735.75 kt | -2.7% |
| 1991 | 717.48 kt | -2.5% |
| 1992 | 716.1 kt | -0.2% |
| 1993 | 734.99 kt | +2.6% |
| 1994 | 754.36 kt | +2.6% |
| 1995 | 740.82 kt | -1.8% |
| 1996 | 790.1 kt | +6.7% |
| 1997 | 788.35 kt | -0.2% |
| 1998 | 801.35 kt | +1.6% |
| 1999 | 801.55 kt | +0.0% |
| 2000 | 771.04 kt | -3.8% |
| 2001 | 761.56 kt | -1.2% |
| 2002 | 750.06 kt | -1.5% |
| 2003 | 780.52 kt | +4.1% |
| 2004 | 787.72 kt | +0.9% |
| 2005 | 770.31 kt | -2.2% |
| 2006 | 767.39 kt | -0.4% |
| 2007 | 787.51 kt | +2.6% |
| 2008 | 744.33 kt | -5.5% |
| 2009 | 754.09 kt | +1.3% |
| 2010 | 779.8 kt | +3.4% |
| 2011 | 798.55 kt | +2.4% |
| 2012 | 815.53 kt | +2.1% |
| 2013 | 835.2 kt | +2.4% |
| 2014 | 845.09 kt | +1.2% |
| 2015 | 838.62 kt | -0.8% |
| 2016 | 859.73 kt | +2.5% |
| 2017 | 852.67 kt | -0.8% |
| 2018 | 835.23 kt | -2.0% |
| 2019 | 823.09 kt | -1.5% |
| 2020 | 858.03 kt | +4.2% |
| 2021 | 846.5 kt | -1.3% |
| 2022 | 797.59 kt | -5.8% |
| 2023 | 832.12 kt | +4.3% |
| 2030 | 802.75 kt | -3.5% |
| 2050 | 842.7 kt | +5.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 366.09 kt | 268.76 kt | 463.97 kt | 9 |
| 1970s | 589.67 kt | 479.78 kt | 703.08 kt | 10 |
| 1980s | 733.32 kt | 701.32 kt | 758.38 kt | 10 |
| 1990s | 758.08 kt | 716.1 kt | 801.55 kt | 10 |
| 2000s | 767.45 kt | 744.33 kt | 787.72 kt | 10 |
| 2010s | 828.35 kt | 779.8 kt | 859.73 kt | 10 |
| 2020s | 833.56 kt | 797.59 kt | 858.03 kt | 4 |
| 2030s | 802.75 kt | 802.75 kt | 802.75 kt | 1 |
| 2050s | 842.7 kt | 842.7 kt | 842.7 kt | 1 |
Countries ranked near OECD
More climate change data for OECD
- Emissions from crops — Emissions (CO2eq) from N2O 223,315 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 240,219 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 984,128 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 743,908 kt (2050)
- Emissions from livestock — Emissions 906.49 kt (2050)
- Emissions from livestock — Emissions 26,568 kt (2050)
- Emissions from crops — Emissions (CO2eq) 264,403 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 29.42 billion kg (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 41,088 kt (2050)
- Emissions from crops — Emissions 1,467 kt (2050)
Frequently asked questions
- What is emissions from crops — emissions in OECD?
- Emissions from crops — emissions in OECD was 842.7 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest emissions from crops — emissions recorded in OECD?
- The highest recorded value was 859.73 kt in 2016.
- What is the lowest emissions from crops — emissions recorded in OECD?
- The lowest recorded value was 268.76 kt in 1961.
- How does OECD rank for emissions from crops — emissions?
- OECD ranks 1st out of 232 countries with data for 2050.
- Where does this OECD data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf