China vs OECD: Emissions from crops — Emissions

China
757 kt
in 2050
OECD
842.7 kt
in 2050
China rank
2nd
OECD rank
1st

Emissions from crops — Emissions over time

  • China
  • OECD
0200400600800196120052050

How they compare

OECD currently reports 842.7 kt against 757 kt in China, a difference of 85.7 kt.

That makes OECD's figure about 1.1 times China's.

Across all 65 years both countries report, OECD has been ahead every year.

China ranks 2nd and OECD ranks 1st of 232 countries.

OECD has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade China OECD Difference Ahead
1960s 83.35 kt 366.09 kt 282.74 kt OECD
1970s 180.83 kt 589.67 kt 408.84 kt OECD
1980s 386.51 kt 733.32 kt 346.81 kt OECD
1990s 547.55 kt 758.08 kt 210.54 kt OECD
2000s 642.95 kt 767.45 kt 124.5 kt OECD
2010s 746.57 kt 828.35 kt 81.78 kt OECD
2020s 656.34 kt 833.56 kt 177.22 kt OECD
2030s 739.13 kt 802.75 kt 63.62 kt OECD
2050s 757 kt 842.7 kt 85.7 kt OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from crops — emissions, China or OECD?
OECD, at 842.7 kt against 757 kt in China as of 2050.
What is the difference in emissions from crops — emissions between China and OECD?
85.7 kt, with OECD ahead.
How many years of comparable data are there for China and OECD?
65 years are reported by both, from 1961 to 2050.
How do China and OECD rank globally for emissions from crops — emissions?
China ranks 2nd and OECD ranks 1st of 232 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs OECD: Emissions from crops — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://climate.statizoid.com/compare/emissions-from-crops-emissions-n2o-fao-tier-1/china/oecd/

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About this data

Indicator
Emissions from crops — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
265 places, 15,479 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf