India vs OECD: Emissions from crops — Emissions

India
664.21 kt
in 2050
OECD
842.7 kt
in 2050
India rank
4th
OECD rank
1st

Emissions from crops — Emissions over time

  • India
  • OECD
0200400600800196120052050

How they compare

OECD currently reports 842.7 kt against 664.21 kt in India, a difference of 178.49 kt.

That makes OECD's figure about 1.3 times India's.

Across all 65 years both countries report, OECD has been ahead every year.

India ranks 4th and OECD ranks 1st of 232 countries.

OECD has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade India OECD Difference Ahead
1960s 52.62 kt 366.09 kt 313.47 kt OECD
1970s 94.6 kt 589.67 kt 495.07 kt OECD
1980s 166.7 kt 733.32 kt 566.63 kt OECD
1990s 265.51 kt 758.08 kt 492.57 kt OECD
2000s 335.58 kt 767.45 kt 431.87 kt OECD
2010s 442.34 kt 828.35 kt 386.01 kt OECD
2020s 516.55 kt 833.56 kt 317.02 kt OECD
2030s 576.36 kt 802.75 kt 226.39 kt OECD
2050s 664.21 kt 842.7 kt 178.49 kt OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from crops — emissions, India or OECD?
OECD, at 842.7 kt against 664.21 kt in India as of 2050.
What is the difference in emissions from crops — emissions between India and OECD?
178.49 kt, with OECD ahead.
How many years of comparable data are there for India and OECD?
65 years are reported by both, from 1961 to 2050.
How do India and OECD rank globally for emissions from crops — emissions?
India ranks 4th and OECD ranks 1st of 232 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs OECD: Emissions from crops — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://climate.statizoid.com/compare/emissions-from-crops-emissions-n2o-fao-tier-1/india/oecd/

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About this data

Indicator
Emissions from crops — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
265 places, 15,479 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf