Australia and New Zealand vs OECD: Barley — Crop residues

Australia and New Zealand
176.53 million kg
in 2050
OECD
1.25 billion kg
in 2050
Australia and New Zealand rank
4th
OECD rank
1st

Barley — Crop residues over time

  • Australia and New Zealand
  • OECD
0500.0M1.0B1.5B196120052050

How they compare

OECD currently reports 1.25 billion kg against 176.53 million kg in Australia and New Zealand, a difference of 1.07 billion kg.

That makes OECD's figure about 7.1 times Australia and New Zealand's.

Across all 65 years both countries report, OECD has been ahead every year.

Australia and New Zealand ranks 4th and OECD ranks 1st of 106 countries.

OECD has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Australia and New Zealand OECD Difference Ahead
1960s 19.61 million kg 744.62 million kg 725.00 million kg OECD
1970s 45.78 million kg 1.04 billion kg 992.11 million kg OECD
1980s 59.24 million kg 1.22 billion kg 1.16 billion kg OECD
1990s 76.36 million kg 1.15 billion kg 1.08 billion kg OECD
2000s 101.87 million kg 1.10 billion kg 1.00 billion kg OECD
2010s 122.13 million kg 1.03 billion kg 912.22 million kg OECD
2020s 170.06 million kg 1.10 billion kg 931.83 million kg OECD
2030s 154.29 million kg 1.21 billion kg 1.05 billion kg OECD
2050s 176.53 million kg 1.25 billion kg 1.07 billion kg OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Australia and New Zealand or OECD?
OECD, at 1.25 billion kg against 176.53 million kg in Australia and New Zealand as of 2050.
What is the difference in barley — crop residues between Australia and New Zealand and OECD?
1.07 billion kg, with OECD ahead.
How many years of comparable data are there for Australia and New Zealand and OECD?
65 years are reported by both, from 1961 to 2050.
How do Australia and New Zealand and OECD rank globally for barley — crop residues?
Australia and New Zealand ranks 4th and OECD ranks 1st of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Australia and New Zealand vs OECD: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/australia-and-new-zealand/oecd/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/australia-and-new-zealand/oecd/">Australia and New Zealand vs OECD: Barley — Crop residues</a> — Statizoid

About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).