OECD vs USSR: Barley — Crop residues (N content)

OECD
1.25 billion kg
in 2050
USSR
596.84 million kg
in 1991
OECD rank
1st
USSR rank
2nd

Barley — Crop residues (N content) over time

  • OECD
  • USSR
250.0M500.0M750.0M1.0B1.2B196120052050

How they compare

OECD currently reports 1.25 billion kg against 596.84 million kg in USSR, a difference of 650.46 million kg.

That makes OECD's figure about 2.1 times USSR's.

Across all 31 years both countries report, OECD has been ahead every year.

OECD ranks 1st and USSR ranks 2nd of 106 countries.

OECD has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade OECD USSR Difference Ahead
1960s 744.62 million kg 338.41 million kg 406.21 million kg OECD
1970s 1.04 billion kg 640.47 million kg 397.42 million kg OECD
1980s 1.22 billion kg 621.79 million kg 596.77 million kg OECD
1990s 1.21 billion kg 648.73 million kg 556.80 million kg OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, OECD or USSR?
OECD, at 1.25 billion kg against 596.84 million kg in USSR as of 2050.
What is the difference in barley — crop residues between OECD and USSR?
650.46 million kg, with OECD ahead.
How many years of comparable data are there for OECD and USSR?
31 years are reported by both, from 1961 to 1991.
How do OECD and USSR rank globally for barley — crop residues?
OECD ranks 1st and USSR ranks 2nd of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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OECD vs USSR: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/oecd/ussr/

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About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).