Australia and New Zealand vs Germany: Barley — Crop residues

Australia and New Zealand
176.53 million kg
in 2050
Germany
135.14 million kg
in 2050
Australia and New Zealand rank
4th
Germany rank
7th

Barley — Crop residues over time

  • Australia and New Zealand
  • Germany
050.0M100.0M150.0M200.0M196120052050

How they compare

Australia and New Zealand currently reports 176.53 million kg against 135.14 million kg in Germany, a difference of 41.39 million kg.

That makes Australia and New Zealand's figure about 1.3 times Germany's.

The two have swapped places 5 times across 65 shared years of data; in 1961 it was Germany ahead.

Australia and New Zealand ranks 4th and Germany ranks 7th of 106 countries.

Across the 9 decades both report, Australia and New Zealand averaged higher in 4 and Germany in 5.

Head to head by decade

Decade Australia and New Zealand Germany Difference Ahead
1960s 19.61 million kg 68.54 million kg 48.93 million kg Germany
1970s 45.78 million kg 119.32 million kg 73.54 million kg Germany
1980s 59.24 million kg 157.84 million kg 98.60 million kg Germany
1990s 76.36 million kg 145.92 million kg 69.56 million kg Germany
2000s 101.87 million kg 136.47 million kg 34.59 million kg Germany
2010s 122.13 million kg 121.08 million kg 1.06 million kg Australia and New Zealand
2020s 170.06 million kg 123.84 million kg 46.22 million kg Australia and New Zealand
2030s 154.29 million kg 137.77 million kg 16.52 million kg Australia and New Zealand
2050s 176.53 million kg 135.14 million kg 41.39 million kg Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Australia and New Zealand or Germany?
Australia and New Zealand, at 176.53 million kg against 135.14 million kg in Germany as of 2050.
What is the difference in barley — crop residues between Australia and New Zealand and Germany?
41.39 million kg, with Australia and New Zealand ahead.
How many years of comparable data are there for Australia and New Zealand and Germany?
65 years are reported by both, from 1961 to 2050.
How do Australia and New Zealand and Germany rank globally for barley — crop residues?
Australia and New Zealand ranks 4th and Germany ranks 7th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs Germany: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/australia-and-new-zealand/germany/

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About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).