Barley — Crop residues in Germany

Germany: Barley — Crop residues was 135.14 million kg in 2050. ▲ Rising

Latest (2050)
135.14 million kg
World rank
7th
of 106 countries
All-time high
169.03 million kg
in 1984
All-time low
47.42 million kg
in 1961
Years of data
65
1961–2050

Barley — Crop residues in Germany, 1961–2050

50.0M75.0M100.0M125.0M150.0M175.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, barley — crop residues in Germany stood at 135.14 million kg.

Over the whole period, barley — crop residues in Germany peaked at 169.03 million kg in 1984 and was at its lowest, 47.42 million kg, in 1961.

Germany ranks 7th of 106 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 68.54 million kg 47.42 million kg 87.47 million kg 9
1970s 119.32 million kg 82.45 million kg 151.56 million kg 10
1980s 157.84 million kg 145.51 million kg 169.03 million kg 10
1990s 145.92 million kg 127.00 million kg 167.66 million kg 10
2000s 136.47 million kg 120.67 million kg 154.74 million kg 10
2010s 121.08 million kg 101.41 million kg 132.34 million kg 10
2020s 123.84 million kg 118.89 million kg 127.57 million kg 4
2030s 137.77 million kg 137.77 million kg 137.77 million kg 1
2050s 135.14 million kg 135.14 million kg 135.14 million kg 1

Countries ranked near Germany

  1. 4 Australia and New Zealand 176.53 million kg compare
  2. 5 Australia 172.31 million kg compare
  3. 6 Canada 162.81 million kg compare
  4. 8 Ukraine 133.77 million kg compare
  5. 9 France 119.88 million kg compare
  6. 10 Spain 107.02 million kg compare

See the full ranking of 147 places →

More climate change data for Germany

All data for Germany →

Frequently asked questions

What is barley — crop residues in Germany?
Barley — crop residues in Germany was 135.14 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Germany?
The highest recorded value was 169.03 million kg in 1984.
What is the lowest barley — crop residues recorded in Germany?
The lowest recorded value was 47.42 million kg in 1961.
How does Germany rank for barley — crop residues?
Germany ranks 7th out of 106 countries with data for 2050.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (N content). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Barley — Crop residues in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/barley-crop-residues-n-content-fao-tier-1/germany/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/barley-crop-residues-n-content-fao-tier-1/germany/">Barley — Crop residues in Germany</a> — Statizoid

About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).