France vs Germany: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- France
- Germany
How they compare
Germany currently reports 135.14 million kg against 119.88 million kg in France, a difference of 15.26 million kg.
That makes Germany's figure about 1.1 times France's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was France ahead.
France ranks 9th and Germany ranks 7th of 106 countries.
Across the 9 decades both report, France averaged higher in 4 and Germany in 5.
Head to head by decade
| Decade | France | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 95.08 million kg | 68.54 million kg | 26.53 million kg | France |
| 1970s | 120.55 million kg | 119.32 million kg | 1.24 million kg | France |
| 1980s | 122.13 million kg | 157.84 million kg | 35.70 million kg | Germany |
| 1990s | 108.78 million kg | 145.92 million kg | 37.14 million kg | Germany |
| 2000s | 122.36 million kg | 136.47 million kg | 14.10 million kg | Germany |
| 2010s | 128.98 million kg | 121.08 million kg | 7.90 million kg | France |
| 2020s | 129.54 million kg | 123.84 million kg | 5.70 million kg | France |
| 2030s | 122.21 million kg | 137.77 million kg | 15.56 million kg | Germany |
| 2050s | 119.88 million kg | 135.14 million kg | 15.26 million kg | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, France or Germany?
- Germany, at 135.14 million kg against 119.88 million kg in France as of 2050.
- What is the difference in barley — crop residues between France and Germany?
- 15.26 million kg, with Germany ahead.
- How many years of comparable data are there for France and Germany?
- 65 years are reported by both, from 1961 to 2050.
- How do France and Germany rank globally for barley — crop residues?
- France ranks 9th and Germany ranks 7th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).