Belgium vs New Zealand: Barley — Crop residues (N content)

Belgium
4.08 million kg
in 2050
New Zealand
4.22 million kg
in 2050
Belgium rank
52nd
New Zealand rank
51st

Barley — Crop residues (N content) over time

  • Belgium
  • New Zealand
02.0M4.0M6.0M8.0M196120052050

How they compare

New Zealand currently reports 4.22 million kg against 4.08 million kg in Belgium, a difference of 143,380 kg.

The two have swapped places 13 times across 26 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 52nd and New Zealand ranks 51st of 106 countries.

Across the 5 decades both report, Belgium averaged higher in 2 and New Zealand in 3.

Head to head by decade

Decade Belgium New Zealand Difference Ahead
2000s 3.91 million kg 4.03 million kg 116,620 kg New Zealand
2010s 4.23 million kg 4.35 million kg 119,935 kg New Zealand
2020s 3.95 million kg 3.84 million kg 108,280 kg Belgium
2030s 4.16 million kg 4.07 million kg 87,030 kg Belgium
2050s 4.08 million kg 4.22 million kg 143,380 kg New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Belgium or New Zealand?
New Zealand, at 4.22 million kg against 4.08 million kg in Belgium as of 2050.
What is the difference in barley — crop residues between Belgium and New Zealand?
143,380 kg, with New Zealand ahead.
How many years of comparable data are there for Belgium and New Zealand?
26 years are reported by both, from 2000 to 2050.
How do Belgium and New Zealand rank globally for barley — crop residues?
Belgium ranks 52nd and New Zealand ranks 51st of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs New Zealand: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/belgium/new-zealand/

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About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).