Colombia vs Iceland: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- Colombia
- Iceland
How they compare
Colombia currently reports 134,434 kg against 98,768 kg in Iceland, a difference of 35,666 kg.
That makes Colombia's figure about 1.4 times Iceland's.
The two have swapped places 4 times across 9 shared years of data; in 2015 it was Colombia ahead.
Colombia ranks 88th and Iceland ranks 90th of 106 countries.
Across the 2 decades both report, Colombia averaged higher in 1 and Iceland in 1.
Head to head by decade
| Decade | Colombia | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 114,048 kg | 76,719 kg | 37,329 kg | Colombia |
| 2020s | 94,704 kg | 96,935 kg | 2,232 kg | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Colombia or Iceland?
- Colombia, at 134,434 kg against 98,768 kg in Iceland as of 2050.
- What is the difference in barley — crop residues between Colombia and Iceland?
- 35,666 kg, with Colombia ahead.
- How many years of comparable data are there for Colombia and Iceland?
- 9 years are reported by both, from 2015 to 2023.
- How do Colombia and Iceland rank globally for barley — crop residues?
- Colombia ranks 88th and Iceland ranks 90th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).