Colombia vs Palestine, State of: Barley — Crop residues
Barley — Crop residues over time
- Colombia
- Palestine, State of
How they compare
Palestine, State of currently reports 248,283 kg against 134,434 kg in Colombia, a difference of 113,849 kg.
That makes Palestine, State of's figure about 1.8 times Colombia's.
The two have swapped places 5 times across 32 shared years of data; in 1994 it was Colombia ahead.
Colombia ranks 88th and Palestine, State of ranks 86th of 106 countries.
Across the 6 decades both report, Colombia averaged higher in 1 and Palestine, State of in 5.
Head to head by decade
| Decade | Colombia | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 410,348 kg | 231,161 kg | 179,187 kg | Colombia |
| 2000s | 132,454 kg | 222,787 kg | 90,333 kg | Palestine, State of |
| 2010s | 126,733 kg | 202,210 kg | 75,476 kg | Palestine, State of |
| 2020s | 94,704 kg | 169,358 kg | 74,654 kg | Palestine, State of |
| 2030s | 134,642 kg | 248,743 kg | 114,101 kg | Palestine, State of |
| 2050s | 134,434 kg | 248,283 kg | 113,849 kg | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Colombia or Palestine, State of?
- Palestine, State of, at 248,283 kg against 134,434 kg in Colombia as of 2050.
- What is the difference in barley — crop residues between Colombia and Palestine, State of?
- 113,849 kg, with Palestine, State of ahead.
- How many years of comparable data are there for Colombia and Palestine, State of?
- 32 years are reported by both, from 1994 to 2050.
- How do Colombia and Palestine, State of rank globally for barley — crop residues?
- Colombia ranks 88th and Palestine, State of ranks 86th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).