Croatia vs Pakistan: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- Croatia
- Pakistan
How they compare
Pakistan currently reports 3.24 million kg against 2.81 million kg in Croatia, a difference of 422,000 kg.
That makes Pakistan's figure about 1.1 times Croatia's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Pakistan ahead.
Croatia ranks 60th and Pakistan ranks 58th of 106 countries.
Across the 6 decades both report, Croatia averaged higher in 4 and Pakistan in 2.
Head to head by decade
| Decade | Croatia | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.40 million kg | 2.50 million kg | 1.10 million kg | Pakistan |
| 2000s | 2.56 million kg | 1.57 million kg | 995,091 kg | Croatia |
| 2010s | 2.62 million kg | 1.05 million kg | 1.57 million kg | Croatia |
| 2020s | 3.67 million kg | 684,480 kg | 2.99 million kg | Croatia |
| 2030s | 2.74 million kg | 2.55 million kg | 191,190 kg | Croatia |
| 2050s | 2.81 million kg | 3.24 million kg | 422,000 kg | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Croatia or Pakistan?
- Pakistan, at 3.24 million kg against 2.81 million kg in Croatia as of 2050.
- What is the difference in barley — crop residues between Croatia and Pakistan?
- 422,000 kg, with Pakistan ahead.
- How many years of comparable data are there for Croatia and Pakistan?
- 34 years are reported by both, from 1992 to 2050.
- How do Croatia and Pakistan rank globally for barley — crop residues?
- Croatia ranks 60th and Pakistan ranks 58th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).