Croatia vs Uzbekistan: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- Croatia
- Uzbekistan
How they compare
Croatia currently reports 2.81 million kg against 2.16 million kg in Uzbekistan, a difference of 649,500 kg.
That makes Croatia's figure about 1.3 times Uzbekistan's.
The two have swapped places 7 times across 34 shared years of data; in 1992 it was Uzbekistan ahead.
Croatia ranks 60th and Uzbekistan ranks 63rd of 106 countries.
Across the 6 decades both report, Croatia averaged higher in 5 and Uzbekistan in 1.
Head to head by decade
| Decade | Croatia | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.40 million kg | 3.62 million kg | 2.22 million kg | Uzbekistan |
| 2000s | 2.56 million kg | 1.98 million kg | 576,308 kg | Croatia |
| 2010s | 2.62 million kg | 2.04 million kg | 584,175 kg | Croatia |
| 2020s | 3.67 million kg | 1.97 million kg | 1.70 million kg | Croatia |
| 2030s | 2.74 million kg | 1.86 million kg | 887,740 kg | Croatia |
| 2050s | 2.81 million kg | 2.16 million kg | 649,500 kg | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Croatia or Uzbekistan?
- Croatia, at 2.81 million kg against 2.16 million kg in Uzbekistan as of 2050.
- What is the difference in barley — crop residues between Croatia and Uzbekistan?
- 649,500 kg, with Croatia ahead.
- How many years of comparable data are there for Croatia and Uzbekistan?
- 34 years are reported by both, from 1992 to 2050.
- How do Croatia and Uzbekistan rank globally for barley — crop residues?
- Croatia ranks 60th and Uzbekistan ranks 63rd of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).