Democratic Republic of the Congo vs Spain: Barley — Crop residues

Democratic Republic of the Congo
28,641 kg
in 2050
Spain
107.02 million kg
in 2050
Democratic Republic of the Congo rank
10th
Spain rank
10th

Barley — Crop residues over time

  • Democratic Republic of the Congo
  • Spain
050.0M100.0M150.0M196120052050

How they compare

Spain currently reports 107.02 million kg against 28,641 kg in Democratic Republic of the Congo, a difference of 106.99 million kg.

That makes Spain's figure about 3,736.5 times Democratic Republic of the Congo's.

Across all 65 years both countries report, Spain has been ahead every year.

Democratic Republic of the Congo ranks 10th and Spain ranks 10th of 11 countries.

Spain has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo Spain Difference Ahead
1960s 15,619 kg 34.07 million kg 34.06 million kg Spain
1970s 17,662 kg 75.00 million kg 74.98 million kg Spain
1980s 6,209 kg 112.73 million kg 112.72 million kg Spain
1990s 7,562 kg 110.12 million kg 110.11 million kg Spain
2000s 11,357 kg 111.06 million kg 111.05 million kg Spain
2010s 17,642 kg 97.84 million kg 97.82 million kg Spain
2020s 18,523 kg 97.32 million kg 97.30 million kg Spain
2030s 21,006 kg 109.16 million kg 109.14 million kg Spain
2050s 28,641 kg 107.02 million kg 106.99 million kg Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Democratic Republic of the Congo or Spain?
Spain, at 107.02 million kg against 28,641 kg in Democratic Republic of the Congo as of 2050.
What is the difference in barley — crop residues between Democratic Republic of the Congo and Spain?
106.99 million kg, with Spain ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Spain?
65 years are reported by both, from 1961 to 2050.
How do Democratic Republic of the Congo and Spain rank globally for barley — crop residues?
Democratic Republic of the Congo ranks 10th and Spain ranks 10th of 11 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Spain: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/democratic-republic-of-the-congo/spain/

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<a href="https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/democratic-republic-of-the-congo/spain/">Democratic Republic of the Congo vs Spain: Barley — Crop residues</a> — Statizoid

About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).