Estonia vs Peru: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- Estonia
- Peru
How they compare
Peru currently reports 5.06 million kg against 4.52 million kg in Estonia, a difference of 532,650 kg.
That makes Peru's figure about 1.1 times Estonia's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 49th and Peru ranks 46th of 106 countries.
Across the 6 decades both report, Estonia averaged higher in 5 and Peru in 1.
Head to head by decade
| Decade | Estonia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.34 million kg | 2.07 million kg | 2.27 million kg | Estonia |
| 2000s | 4.13 million kg | 2.83 million kg | 1.29 million kg | Estonia |
| 2010s | 4.91 million kg | 3.06 million kg | 1.85 million kg | Estonia |
| 2020s | 5.37 million kg | 2.94 million kg | 2.44 million kg | Estonia |
| 2030s | 4.62 million kg | 4.12 million kg | 493,120 kg | Estonia |
| 2050s | 4.52 million kg | 5.06 million kg | 532,650 kg | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Estonia or Peru?
- Peru, at 5.06 million kg against 4.52 million kg in Estonia as of 2050.
- What is the difference in barley — crop residues between Estonia and Peru?
- 532,650 kg, with Peru ahead.
- How many years of comparable data are there for Estonia and Peru?
- 34 years are reported by both, from 1992 to 2050.
- How do Estonia and Peru rank globally for barley — crop residues?
- Estonia ranks 49th and Peru ranks 46th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).