France vs Spain: Barley — Crop residues (N content)

France
119.88 million kg
in 2050
Spain
107.02 million kg
in 2050
France rank
9th
Spain rank
10th

Barley — Crop residues (N content) over time

  • France
  • Spain
50.0M100.0M150.0M196120052050

How they compare

France currently reports 119.88 million kg against 107.02 million kg in Spain, a difference of 12.86 million kg.

That makes France's figure about 1.1 times Spain's.

The two have swapped places 22 times across 65 shared years of data; in 1961 it was France ahead.

France ranks 9th and Spain ranks 10th of 106 countries.

Across the 9 decades both report, France averaged higher in 8 and Spain in 1.

Head to head by decade

Decade France Spain Difference Ahead
1960s 95.08 million kg 34.07 million kg 61.00 million kg France
1970s 120.55 million kg 75.00 million kg 45.55 million kg France
1980s 122.13 million kg 112.73 million kg 9.40 million kg France
1990s 108.78 million kg 110.12 million kg 1.33 million kg Spain
2000s 122.36 million kg 111.06 million kg 11.31 million kg France
2010s 128.98 million kg 97.84 million kg 31.14 million kg France
2020s 129.54 million kg 97.32 million kg 32.23 million kg France
2030s 122.21 million kg 109.16 million kg 13.05 million kg France
2050s 119.88 million kg 107.02 million kg 12.86 million kg France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, France or Spain?
France, at 119.88 million kg against 107.02 million kg in Spain as of 2050.
What is the difference in barley — crop residues between France and Spain?
12.86 million kg, with France ahead.
How many years of comparable data are there for France and Spain?
65 years are reported by both, from 1961 to 2050.
How do France and Spain rank globally for barley — crop residues?
France ranks 9th and Spain ranks 10th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Spain: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/france/spain/

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About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).